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  • Spinach Salad with Avocado and Toasted Almonds

    4 votes
    Spinach Salad with Avocado and Toasted Almonds
    Prep: 15 min Servings: 4
    by John Spottiswood
    300 recipes
    >
    Creamy, crunchy, spicy and sweet, this salad covers all the flavor bases and provides a wonderful base for the linked Ginger Sesame Salmon recipe. It's beautiful too.

    Ingredients

    • 10 ounces fresh spinach (1 bag)
    • 1 cup cucumber, seeded and diced
    • 1 cup avocado diced
    • 1/2 cup orange segments
    • 1/4 cup sliced radishes
    • 1/2 cup sliced almonds, toasted
    • 1/3 cup marinade reserved from Grilled Ginger Sesame Salmon (linked below)

    Directions

    1. Combine spinach, cucumber, avocado, orange segments, and radishes for the salad in a bowl. Toss ingredients well. Pour reserved 1/3 cup marinade from Ginger Sesame Salmon over salad ingredients as a vinaigrette. Garnish salad with almonds.

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    Reviews

    • Salad Foodie
      Salad Foodie
      Very good - I did enjoy the texture and flavor combinations of this salad. I also tried green leaf lettuce in place of the spinach and it works well too. I have also rated the Ginger Sesame Salmon recipe linked to this.

      Comments

      • judee
        judee
        John,
        We are big salad eaters and love experimenting with all kids of greens and flavors. This ingredients in this spinach salad sound delicious.
        • Arturo Féliz-Camilo
          Arturo Féliz-Camilo
          Great texture!
          • Lorrie Marroquin
            Lorrie Marroquin
            Well, I couldn't find this link yesterday so as soon as I asked for help finding it, there it was. I guess my eyes must have been tired yesterday. So John, disregard my question, I found it.
            1 reply
            • John Spottiswood
              John Spottiswood
              My fault...I got tired and went to bed before posting the spinach salad. Good catch Lorrie!

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