All recipes » Rosh Hashanah » 200 or fewer calories
Grandma Lipschitz's Chopped Herring Salad by Bert Sackman
1 vote
Prep 15 min
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Japanese “Rare” Cheesecake by Henry Moline
1 vote
Prep 30 min
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Cooler Corn by Glenn
1 vote
Prep 10 min - Cook 30 min
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BEST EVER PEANUT BRITTLE by Claudia lamascolo
4 votes
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Skinny Matzo Ball Soup for Passover or Anytime by Skinny Kitchen with Nancy Fox
1 vote
Prep 30 min - Cook 30 min
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Lemon Limoncello Bars by SquirrelBakes
1 vote
Prep 15 min - Cook 50 min
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Mandel Bread (Mandelbrodt) by Baking Barrister
1 vote
Prep 10 min - Cook 50 min
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Mexican Cheese Dip by Micheline
3 votes
Prep 5 min - Cook 20 min
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Pepper Squash Soup by Micheline
2 votes
Prep 20 min - Cook 15 min
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Crock Pot Baked Potato Recipe by Claudia lamascolo
1 vote
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How to mae black garlic by chefgonin
1 vote
Prep 5 min - Cook 60 days
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Appetizers from Valencia -Cod dumplings by chefgonin
1 vote
Prep 20 min - Cook 5 min
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet
2 votes
Prep 20 min
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Open Faced Peach Mango Cobbler w/Crystallized Ginger by Smokinhotchef
1 vote
Prep 5 min - Cook 45 min
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Apple and Spinach Salad with Sweet Seed Butter Dressing by Betsy's Best
1 vote
Prep 15 min - Cook 15 min
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