All recipes » Rosh Hashanah » 200 or fewer calories

	Grandma Lipschitz's Chopped Herring Salad by Bert Sackman 1 vote Prep 15 min
	Japanese “Rare” Cheesecake by Henry Moline 1 vote Prep 30 min
	Cooler Corn by Glenn 1 vote Prep 10 min - Cook 30 min
	BEST EVER PEANUT BRITTLE by Claudia lamascolo 4 votes
	Skinny Matzo Ball Soup for Passover or Anytime by Skinny Kitchen with Nancy Fox 1 vote Prep 30 min - Cook 30 min
	Lemon Limoncello Bars by SquirrelBakes 1 vote Prep 15 min - Cook 50 min
	Mandel Bread (Mandelbrodt) by Baking Barrister 1 vote Prep 10 min - Cook 50 min
	Mexican Cheese Dip by Micheline 3 votes Prep 5 min - Cook 20 min
	Pepper Squash Soup by Micheline 2 votes Prep 20 min - Cook 15 min
	Crock Pot Baked Potato Recipe by Claudia lamascolo 1 vote
	How to mae black garlic by chefgonin 1 vote Prep 5 min - Cook 60 days
	Appetizers from Valencia -Cod dumplings by chefgonin 1 vote Prep 20 min - Cook 5 min
	Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet 2 votes Prep 20 min
	Open Faced Peach Mango Cobbler w/Crystallized Ginger by Smokinhotchef 1 vote Prep 5 min - Cook 45 min
	Apple and Spinach Salad with Sweet Seed Butter Dressing by Betsy's Best 1 vote Prep 15 min - Cook 15 min

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