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	Cuban-style Steaks in Garlic-Lime Marinade by John Spottiswood 5 votes Prep 15 min - Cook 8 min
	Simple Cuban Black Beans & Rice in a Rice Cooker by John Spottiswood 5 votes Prep 5 min - Cook 45 min
	Fish Batter by Micheline 4 votes Prep 15 min - Cook 15 min
	Black Swan Muffcakes...."Mmmmm, So Pink, So Pretty!" by kathy gori 2 votes Prep 15 min - Cook 20 min
	Moroccan Bread by Amos Miller 2 votes Prep 35 min - Cook 50 min
	Catalina Mexican Salad by Elsie Pines 2 votes Prep 30 min
	Delectable Carrot Cake Dessert by Nathan Willow 2 votes Prep 20 min - Cook 35 min
	FRIED MUTTON by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 40 min
	FASOLIA (WHITE BEANS) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 5 min - Cook 40 min
	London Broil Marinade by Miri 1 vote Prep 4.5 hours - Cook 14 min
	cochin crimson by sunil k.nayar 1 vote Prep 10 min - Cook 10 min
	Savory Creole Sweet Potato Casserole by Amos Miller 1 vote Prep 10 min - Cook 40 min
	Indian Fry Bread by Diane Jackson 1 vote Prep 45 min - Cook 20 min
	The Best Carrot Cake Ever by Stan Jenkins 1 vote Prep 30 min - Cook 90 min