All recipes » Cinco de Mayo
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Mexican Coleslaw by Denise Sherin
2 votes
Prep 10-15 min
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Black Bean Chipotle Dip by Culinary Envy
1 vote
Prep 15 min - Cook 25 min
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SMOKED TAMALES by GARY ESTESS
1 vote
Prep 5 min - Cook 5 min
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Strawberry Trifle by Micheline
1 vote
Prep 15 min
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Top of the Line Banana Nut Bread by J. Gino Genovesi
1 vote
Prep 20 min - Cook 60 min
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Carrot Almond Cake by Navaneetham Krishnan
1 vote
Prep 35 min - Cook 80 min
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Appetizers from Valencia -Cod dumplings by chefgonin
1 vote
Prep 20 min - Cook 5 min
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Southwest Vegetarian Pot Pie by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
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Southwestern Waffles by Salad Foodie
1 vote
Prep 25 min - Cook 10 min
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Shredded Mojito Chicken Soft Tacos by Debi Shawcross
4 votes
Prep 30 min - Cook 10 min
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Pace Fiesta Beer Rice by Joann Mathias
2 votes
Prep 15 min - Cook 40 min
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Jalapeno Poppers with Cilantro Ranch by Mary Joseph
2 votes
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet
2 votes
Prep 20 min
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Chef Gino's Peanut Blossom Cookies by J. Gino Genovesi
2 votes
Prep 45 min - Cook 12 min
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Kabot's Famous Tortilla Soup by Kabot S
2 votes
Prep 20 min - Cook 60 min
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