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Taco Casserole

Taco Casserole by 1st Place Recipes

14 votes
Prep 10 min - Cook 30 min
Skinny, Mini Mexican Meatball Tostada Appetizers

Skinny, Mini Mexican Meatball Tostada Appetizers by Skinny Kitchen with Nancy Fox

5 votes
Prep 15 min - Cook 12 min
Chile Rellenos Soufflé

Chile Rellenos Soufflé by Salad Foodie

4 votes
Prep 15 min - Cook 20 min
The Best Mexican Rice

The Best Mexican Rice by MarthaW

1 vote
Prep 20 min - Cook 30 min
Fish Tacos with Lime-cilantro salsa

Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki

7 votes
Prep 20 min - Cook 10 min
The Best Chile Rellenos Ever

The Best Chile Rellenos Ever by Mihir Shah

5 votes
Prep 20 min - Cook 10 min
Tacos Al Carbon

Tacos Al Carbon by John Spottiswood

3 votes
Prep 15 min - Cook 10 min
Low Carb Crockpot Enchiladas

Low Carb Crockpot Enchiladas by 1st Place Recipes

2 votes
Prep 20 min - Cook 5 hours
Chicken and Black Bean Enchilada Casserole

Chicken and Black Bean Enchilada Casserole by Nancy Miyasaki

4 votes
Prep 15 min - Cook 40 min
Best Darn Sausage Dip

Best Darn Sausage Dip by Beth Roan

2 votes
Prep 5 min - Cook 10 min
Mexican Chicken Corn Chowder

Mexican Chicken Corn Chowder by Salad Foodie

2 votes
Prep 15 min - Cook 20 min
Crazy Queso Dip

Crazy Queso Dip by Culinary Envy

1 vote
Prep 3 min - Cook 15 min
Mexican Rice

Mexican Rice by John Spottiswood

5 votes
Prep 10 min - Cook 1 hours
Citrus Salsa

Citrus Salsa by Salad Foodie

3 votes
Prep 15 min
Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos

Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasaki

7 votes
Prep 15 min - Cook 5-9 hours