All recipes » Vegetables » Vegetarian » Bake
BAKED EGGPLANT ,ZUCCHINI AND TOMATO OVER WHOLE WHEAT PASTA by charlene sherman
1 vote
Prep 15 min - Cook 30 min
|
|
Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
|
|
Leek, Pea & Cheese Pie by Brett Ede
1 vote
Prep 10 min - Cook 20 min
|
|
Cream Corn Bake by Ondra Yvonne Corley
1 vote
Prep 15 min - Cook 45 min
|
|
Baked restuffed aubergine with caramallised onion, feta, coriander & chilli by beverley ann perold-stephen
1 vote
Prep 50 min - Cook 40 min
|
|
Easy pumpkin pies with brandy whipped cream by Nancy Miyasaki
5 votes
Prep 10 min - Cook 50 min
|
|
Baked Sweet Potatoes With Raisins And Pecans by Global Cookbook
0 votes
Prep 10 min - Cook 1 hours
|
|
Roasted Asparagus with Orange and Cumin by jeanne templeman
1 vote
Prep 10 min - Cook 10 min
|
|
World's Best Crunchy Coleslaw by Jeanne Templeman
1 vote
Prep 20 min - Cook 8 min
|
|
Light Eggplant Parmesan by Michelann Quimby
1 vote
Prep 30 min - Cook 30 min
|
|
Fresh Green Bean Casserole by marcia zeballos
3 votes
Prep 25 min - Cook 30 min
|
|
Sweet Potato Bourbon Casserole Recipe by marcia zeballos
4 votes
Prep 20 min - Cook 45 min
|
|
Eggplant stuffed with tomato and garlic - Iman Bayeldi by John Spottiswood
6 votes
Prep 15 min - Cook 45 min
|
|
Vegetarian Lasagna by Kelsey Martin
3 votes
Prep 15 min - Cook 25 min
|
|
Asparagus bread pudding by Chris Patil
3 votes
Prep 45 min - Cook 45 min
|