All recipes » Vegetables » Fall » 300 or fewer calories

	Butternut Squash and Apple Soup (with Pressure Cooker Option) by Salad Foodie 3 votes Prep 15 min - Cook 30 min
	Spinach Ball Appetizers by RecipeKing 1 vote Prep 15 min - Cook 10-15 min
	Eggplant Szechuan-style by Amos Miller 2 votes Prep 15 min - Cook 10 min
	Italian Cauliflower Bake by Casey 1 vote Prep 10 min - Cook 25 min
	Snappy Stuffed Tomatillos by Robyn Savoie 1 vote Prep 20 min
	Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 30 min
	Pumpkin Cookies by Brittany Hoverman 1 vote Prep 10 min - Cook 10 min
	Brown & Wild Rice Stuffed Squash by Salad Foodie 1 vote Prep 30 min - Cook 40 min
	Cardamom Carrots by Robyn Savoie 1 vote Prep 10 min - Cook 10 min
	Creamy Lentil and Broccoli Soup by John Spottiswood 8 votes Prep 10 min - Cook 1 hours
	Oven Roasted Vegetables by Salad Foodie 2 votes Prep 20 min - Cook 1 hours
	Fresh Corn Salad by Kelly Christensen 1 vote Prep 20 min - Cook 20 min
	Butternut Soup easy party food and Quick appetizers by John Wm. Macy's CheeseSticks 1 vote Prep 15 min - Cook 20 min
	Orange Marjoram Carrots by Robyn Savoie 1 vote Prep 5 min - Cook 15 min
	Italian Vegetable Dip by RecipeKing 1 vote Prep 10 min - Cook 20 min

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