All recipes » Vegetables
Rich Sauce with White Eggplant & Herbs by Amos Miller
13 votes
Prep 15 min - Cook 20 min
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Deep Fried Brussels Sprouts by Nate Appleman
9 votes
Prep 15 min - Cook 15 min
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Cabbage Pachadi (salad) by Latha Samu
10 votes
Prep 10 min
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Avacado Dressing to replace Ranch shared from Be More Fitness by ChaCha Can Cook
7 votes
Prep 5 min - Cook 1 min
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Creamy Lentil and Broccoli Soup by John Spottiswood
8 votes
Prep 10 min - Cook 1 hours
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Harira Soup by John Spottiswood
6 votes
Prep 15 min - Cook 120 min
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Cabbage Stir Fry by Nancy Miyasaki
7 votes
Prep 10 min - Cook 10 min
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Garlic Ginger Green Beans by John Spottiswood
6 votes
Prep 10 min - Cook 10 min
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Gingered carrots by Brett Ede
6 votes
Prep 5 min - Cook 40 min
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Savory Rice with Lentil Curry - Khichuri by John Spottiswood
5 votes
Prep 5 min - Cook 45 min
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Creamy Cucumber Salad by Salad Foodie
6 votes
Prep 20 min
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Garbage Salad (not really) by Amos Miller
4 votes
Prep 20 min - Cook 10 min
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Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki
4 votes
Prep 10-15 min
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Simple Sesame Green Beans by John Spottiswood
4 votes
Prep 5 min - Cook 25 min
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Shredded Brussel Sprouts by Nancy Miyasaki
4 votes
Prep 10 min - Cook 12 min
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