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Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts by Nate Appleman

9 votes
Prep 15 min - Cook 15 min
Cabbage Pachadi (salad)

Cabbage Pachadi (salad) by Latha Samu

10 votes
Prep 10 min
Apple and Carrot Dog Biscuits

Apple and Carrot Dog Biscuits by Robyn Savoie

1 vote
Prep 15 min - Cook 45 min
Cucumber Salad (vinegar style)

Cucumber Salad (vinegar style) by Denise Sherin

2 votes
Prep 10 min - Cook 8 hours
Greek Coleslaw

Greek Coleslaw by Salad Foodie

2 votes
Prep 15 min
Vegetarian TVP Spaghetti Sauce

Vegetarian TVP Spaghetti Sauce by Micheline

1 vote
Prep 25 min - Cook 90 min
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs by Amos Miller

13 votes
Prep 15 min - Cook 20 min
Rhubarb Bread

Rhubarb Bread by Robyn Savoie

1 vote
Prep 2 hours - Cook 45 min
Garlic Ginger Green Beans

Garlic Ginger Green Beans by John Spottiswood

6 votes
Prep 10 min - Cook 10 min
Rhubarb Custard Pie

Rhubarb Custard Pie by Robyn Savoie

2 votes
Prep 15 min - Cook 40 min
Healthy Veggie Fajitas

Healthy Veggie Fajitas by Lyndsey

3 votes
Prep 15 min - Cook 8 min
Bruschetta Appetizers

Bruschetta Appetizers by RecipeKing

1 vote
Prep 20 min - Cook 4-6 min
Avacado Dressing to replace Ranch shared from Be More Fitness

Avacado Dressing to replace Ranch shared from Be More Fitness by ChaCha Can Cook

7 votes
Prep 5 min - Cook 1 min
Creamy Cheesy Spinach Artichoke Dip

Creamy Cheesy Spinach Artichoke Dip by Denise Sherin

2 votes
Prep 15 min - Cook 20 min
Shredded Brussel Sprouts

Shredded Brussel Sprouts by Nancy Miyasaki

4 votes
Prep 10 min - Cook 12 min