All recipes » Vegetables » Saute » 500 or fewer calories

	Succotash with Fresh Herbs & Smoked Meat by Amos Miller 2 votes Prep 15 min - Cook 30 min
	Glazed Carrots by Nancy Miyasaki 2 votes Prep 3 min - Cook 10 min
	Stir Fried Frozen Cauliflower by Julia Ann Souders 1 vote Prep 15 min - Cook 7 min
	Biba's Minestrone Soup by lhuffman 2 votes Prep 20 min - Cook 60 min
	Ham & Cabbage Hash by Salad Foodie 3 votes Prep 15 min - Cook 15 min
	Mandarin Salad by Nancy Miyasaki 2 votes Prep 20 min - Cook 10 min
	Sauteed Spinach with Garlic by John Spottiswood 4 votes Prep 5 min - Cook 5 min
	Shredded Brussel Sprouts by Nancy Miyasaki 4 votes Prep 10 min - Cook 12 min
	Honey-Ginger Glazed Carrots by John Spottiswood 2 votes Prep 5 min - Cook 20 min
	Buttered Brussels Sprouts by Amanda Natividad 2 votes Prep 30 min - Cook 10 min
	Italian Vegetable-Cheese Appetizer by RecipeKing 1 vote Prep 15 min - Cook 15 min
	Tortilla Espanola by RecipeKing 1 vote Prep 15-20 min - Cook 20 min
	Zucchini Santa Fe by Robyn Savoie 1 vote Prep 10 min - Cook 15 min
	Indian Stuffed Okra (Bhindi Masala) by Mihir Shah 2 votes Prep 30 min - Cook 20 min
	Green Beans with Basil and Tomato by John Spottiswood 9 votes Prep 5 min - Cook 15 min

« 1 2 3 »