All recipes » Vegetables » 100 or fewer calories

	OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 12 min - Cook 15 min
	Fresh Veggie Egg Salad by Chef Feiny www.feintastingfoods.com 2 votes Prep 20 min - Cook 5 min
	Freezing Zucchini by Jennifer 1 vote
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min
	Lemon~Zucchini Cold Salad by "Cheffie Cooks" 1 vote Prep 7 min
	Cucumber~Dill~Guacamole Dip by "Cheffie Cooks" 1 vote Prep 9 min
	Roasted Zucchini and Squash by "Cheffie Cooks" 1 vote Prep 8 min - Cook 25 min
	Butternut Squash Soup by Nancy Miyasaki 2 votes Prep 10 min - Cook 120 min
	Got Carrot Salad? Got 20 Minutes? by kathy gori 2 votes Prep 10 min - Cook 20 min
	Creamy Cauliflower And Lakers Magic! by kathy gori 2 votes Prep 10 min - Cook 20 min
	Butternut Squash Soup by Judy Fisher 1 vote Prep 20 min - Cook 60 min
	panch ratna raita by rsharma 2 votes Prep 15 min
	Broccoli Florets Chef Style by Nazzareno Casha 1 vote Prep 5 min - Cook 10 min
	Honey Dijon Vegetables-400 by william ruiz 1 vote Prep 60 min - Cook 60 min

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