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All recipes » Passover » Shellfish

	Crazy Crunchy Jumbo Shrimp by Smokinhotchef 1 vote Prep 35 min - Cook 3 min
	Caribbean Pepper Shrimp by carie james- dolabaille 1 vote Prep 15 min - Cook 20 min
	Clams steamed in white wine and garlic by Cara Fernicola 1 vote Prep 5 min - Cook 20 min
	Lemongrass (Serai) Prawn and Brinjal Curry by Navaneetham Krishnan 1 vote Prep 45 min - Cook 40 min
	Malaysian Style Fried Mee Hoon (Rice Vermicelli) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Lemongrass And Chilli Prawns by Navaneetham Krishnan 1 vote Prep 45 min - Cook 20 min
	Prawn and Fish Ball Fried Rice by Navaneetham Krishnan 1 vote Prep 25 min - Cook 15 min
	Lemongrass anchovies in chili gravy by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Prawn Mee by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 25 min
	Dry Mee Siam by Navaneetham Krishnan 1 vote Prep 40 min - Cook 25 min
	Fried Prawn Mee by Navaneetham Krishnan 1 vote Prep 25 min - Cook 25 min
	Curried Yogurt Crab by Navaneetham Krishnan 1 vote Prep 45 min - Cook 35 min
	Tom Yam Fried Mee Hoon by Navaneetham Krishnan 1 vote Prep 30 min - Cook 25 min
	Seafood Tom Yam Soup by Navaneetham Krishnan 1 vote Prep 50 min - Cook 1 hours
	Pada Salt Fish Pickle by Navaneetham Krishnan 1 vote Prep 50 min - Cook 45 min