All recipes » Beans » Boil » 500 or fewer calories
Curry Lentil Soup by John Spottiswood
11 votes
Prep 20 min - Cook 45 min
|
|
Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
|
|
Lentil Soup by Nancy Miyasaki
7 votes
Prep 20 min - Cook 30 min
|
|
Amazing Red Lentil and Tomato Soup by John Spottiswood
6 votes
Prep 10 min - Cook 45 min
|
|
Pork and Hominy Chili by Nancy Miyasaki
4 votes
Prep 10 min - Cook 20 min
|
|
Moroccan Bean Dip - Bessara by John Spottiswood
3 votes
Prep 20 min - Cook 90 min
|
|
Red Lentil & Carrot soup is truly a soup for all seasons by Nick Roche
2 votes
Prep 10 min - Cook 60 min
|
|
Gujarati Dal by Mihir Shah
2 votes
Prep 5 min - Cook 60 min
|
|
Beans with Nutmeg by Brett Ede
2 votes
Prep 10 min - Cook 3 min
|
|
Simple Yellow Dal by Mihir Shah
2 votes
Prep 10 min - Cook 30 min
|
|
Warm Spiced Lentils by Terri Maikkula
1 vote
Prep 10 min - Cook 25 min
|
|
Red Beans & Rice by Beth Roan
1 vote
Prep 10 hours - Cook 2.5 hours
|
|
Kongjaban (Korean Sweet Black Beans) by jason kim
1 vote
Prep 10 min - Cook 40 min
|
|
Easy Sweet French Cassoulet by Robyn Savoie
1 vote
Prep 20 min - Cook 35 min
|