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All recipes » Picnic » South east asian » Vegetables

	Mustard Greens (Sawi) & Potato Stir Fried by Navaneetham Krishnan 1 vote Prep 40 min - Cook 30 min
	Mee Siam Kuah/Gravy (Vegetarian) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 45 min
	Plantain Cutlet by Moms Times 1 vote Prep 20 min - Cook 25 min
	Four Angled Beans And Tempeh Stir Fried by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Crispy Fried Okra (Bendi) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Cauliflower Cutlet by Navaneetham Krishnan 1 vote Prep 35 min - Cook 30 min
	Tom Yum Soup (Vegetarian) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Thai Salad with Sesame Ginger Dressing by Micheline 2 votes Prep 30 min - Cook 5 min
	Fried Lotus Root With Spring Onion by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Carrot Almond Cake by Navaneetham Krishnan 1 vote Prep 35 min - Cook 80 min
	Thai Black Bean & Corn Salad or Salsa by Salad Foodie 1 vote Prep 20 min
	Mee Rebus (Vegetarian) by Navaneetham Krishnan 1 vote Prep 1 hours - Cook 50 min
	Have A Glass Of “Unbeetable” Juice! by Blackswan 2 votes Prep 30 min
	Carrot Cucumber Salad (Asian Style) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 2 min
	Pumpkin Sago Dessert by Navaneetham Krishnan 1 vote Prep 30 min - Cook 35 min