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Easy Candied Pecans

Easy Candied Pecans by Salad Foodie

4 votes
Prep 10 min - Cook 4 min
Skinny Classic Baked Beans

Skinny Classic Baked Beans by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 25 min
Vegetarian Beet Burger

Vegetarian Beet Burger by Micheline

1 vote
Prep 10 min - Cook 8 min
Yellow Garlic Rice and Broccoli

Yellow Garlic Rice and Broccoli by Smokinhotchef

1 vote
Cook 25 min
Honey Glazed Roasted Carrots

Honey Glazed Roasted Carrots by Peanut Butter and Peppers

1 vote
Prep 5 min - Cook 15 min
Original Flax Honey Butter

Original Flax Honey Butter by Smokinhotchef

1 vote
Prep 5 min
Broccoli Casse Rolls

Broccoli Casse Rolls by Smokinhotchef

1 vote
Prep 10 min - Cook 21 min
Who knew Guacamole could be so easy (and tasty)?

Who knew Guacamole could be so easy (and tasty)? by Nick Roche

1 vote
Prep 30 min - Cook 5 min
Raw Vegetable Salad for a Crowd

Raw Vegetable Salad for a Crowd by A.L. Wiebe

3 votes
Prep 9-10 hours
PA pickles

PA pickles by kathleen Skrzypczak

1 vote
Prep 3.5 hours - Cook 3 min
Curried lentil and rice salad

Curried lentil and rice salad by Micheline

2 votes
Prep 30 min - Cook 30 min
Colourful Slaw

Colourful Slaw by Micheline

2 votes
Prep 15 min
Bernice's Vegetable Dip

Bernice's Vegetable Dip by Micheline

2 votes
Prep 5 min
Asparagus Soup with Lemon Creme Fraiche Recipe

Asparagus Soup with Lemon Creme Fraiche Recipe by Parties That Cook

2 votes
Bread Stuffing with Mushrooms and Bacon

Bread Stuffing with Mushrooms and Bacon by Nancy Miyasaki

2 votes
Prep 15-30 min - Cook 90 min