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All recipes » North american » Vegan

	Marinated Portabello Steak and Brazil Broccoli Mash with Mushroom Gravy by Brenda Nash-Milton 1 vote Prep 1 hours
	Chocolate Coconut Cashew Butter by Peanut Butter and Peppers 1 vote Prep 10 min
	Chipotle Black Bean Humus by Mama D 1 vote Prep 10 min
	Homemade Juiced Juice by K. Garner 1 vote Prep 8 min
	Homemade Restaurant Style French Fries by Chef Chuck 1 vote Prep 30 min - Cook 20 min
	iron Nannette morning glory muffins by Belle 1 vote Prep 25 min - Cook 30 min
	Cheesy meatless ground round casserole by Micheline 1 vote Prep 20 min - Cook 90 min
	Pilgrim Stuffing by Julie Molloy 1 vote Prep 20 min - Cook 20 min
	Broccoli, Asparagus and Red Pepper Stir-Fry with Quinoa by Brenda Walker 1 vote Prep 5 min - Cook 20 min
	Vegan Chocolate Chili Pepper Mousse by The Blender Girl 2 votes Prep 10 min
	Lemon Dill Couscous by Linda Gee 1 vote Prep 10 min - Cook 5 min
	Sesame Almond Milk by Rawfully Tempting 1 vote Prep 10 min
	Veggie Pups in a Blanket by Megan Mitchell 1 vote Prep 5 min - Cook 20 min
	Cherry Velvet Limeade Mocktail by The Blender Girl 1 vote Prep 2 min - Cook 5 min
	Vegan Apple Pie Smoothie by The Blender Girl 1 vote Prep 5 min