All recipes » North american » 200 or fewer calories » Vegetables » Vegetarian
Savory Baked Sweet Corn by Julia Ann Souders
1 vote
Prep 15 min - Cook 50 min
|
|
Marinated Brussels Sprouts by Micheline
2 votes
Prep 20 min - Cook 15 min
|
|
Guacamole by Beth Roan
1 vote
Prep 15 min
|
|
Veggie Dumplin Chowder by Suzi
2 votes
Prep 20 min - Cook 40 min
|
|
Delicious Home-made Vegetarian Carrot Hot Dog Recipe. by Betsy's Best
1 vote
Prep 20 min - Cook 10 min
|
|
Honey Glazed Roasted Carrots by Peanut Butter and Peppers
1 vote
Prep 5 min - Cook 15 min
|
|
A Wonderful, Easy to Make, Summertime Garden Vegetable Soup by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 90 min
|
|
Hawaiian Crest Salsa by Smokinhotchef
1 vote
Prep 10 min
|
|
Zucchini, Yellow Squash & Radish Salad by Salad Foodie
1 vote
Prep 30 min
|
|
Vegetable Pancakes by Lori A. Reed
1 vote
Prep 5 min - Cook 20 min
|
|
Handmade Guacamole by Denise Romeo
2 votes
Prep 10 min
|
|
Peter Parker's Pea Soup from Ina Garten by Judy Fisher
1 vote
Prep 15 min - Cook 80 min
|
|
The Perfect Organic Salad by Kimberly
2 votes
Prep 10 min
|
|
Green Bean Casserole by Cathy Spivak
1 vote
Prep 10 min - Cook 30 min
|
|
Butternut Squash Soup by Nancy Miyasaki
2 votes
Prep 10 min - Cook 120 min
|