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Carne a la Gringo

Carne a la Gringo by Gene Sakahara and Sam Bozzo

3 votes
Taco Soup

Taco Soup by Melissa Bell

1 vote
Prep 30 min - Cook 1 hours
Who knew Guacamole could be so easy (and tasty)?

Who knew Guacamole could be so easy (and tasty)? by Nick Roche

1 vote
Prep 30 min - Cook 5 min
Mari's Shrimp Verecruz

Mari's Shrimp Verecruz by Mari

1 vote
Prep 15 min - Cook 25 min
ENCHILADA THE FAST WAY BEST WAY

ENCHILADA THE FAST WAY BEST WAY by GARY ESTESS

1 vote
Prep 1 min - Cook 2 min min
Carne Quesadillas

Carne Quesadillas by Culinary Envy

1 vote
Prep 10 min - Cook 20 min
Cheesy Enchilada Casserole

Cheesy Enchilada Casserole by Culinary Envy

1 vote
Prep 5 min - Cook 25 min
Mexican Meatball Subs

Mexican Meatball Subs by Tammy Rowe

1 vote
Prep 15 min - Cook 20 min
Chicken Cream Cheese Enchiladas

Chicken Cream Cheese Enchiladas by Maria Gross

1 vote
Prep 30 min - Cook 30 min
Sirloin Soft Tacos

Sirloin Soft Tacos by Ken & Patti Fisher

1 vote
Prep 5 min - Cook 20 min
Easter Carrot Cheese Log

Easter Carrot Cheese Log by Deena Montillo

1 vote
Prep 15 min
Taco Plate Casserole

Taco Plate Casserole by Culinary Envy

1 vote
Prep 25 min - Cook 30 min
"Spicey" Pork Tacos

"Spicey" Pork Tacos by Stephanie

1 vote
Prep 20 min - Cook 10 min
Mexican Pork Chops

Mexican Pork Chops by Misty Bown

1 vote
Prep 10 min - Cook 3 hours
Posole de Panz

Posole de Panz by Unknown Chef

1 vote
Prep 15 min - Cook 45 min