All recipes » Japanese » 300 or fewer calories

	How to mae black garlic by chefgonin 1 vote Prep 5 min - Cook 60 days
	Honey-Orange Chicken by RecipeKing 1 vote Prep 45 min - Cook 3 hours
	5 Ingredient Rice Bites by Saru 1 vote Prep 5 min - Cook 20 min
	Miso Dressing by jen 1 vote
	Konbu Maki by Bella Marie 1 vote Prep 20 min - Cook 2 hours
	Konbu Maki - lower sodium recipe by Bella Marie 1 vote Prep 30 min - Cook 2 hours
	Japanese Mum's Chicken by K. Garner 1 vote
	Chicken teriyaki 400pp@4oz chix by william ruiz 1 vote Prep 120 min - Cook 60 min
	Tofu Patty by IwashitaAi 2 votes Prep 5 min - Cook 15 min
	Japanese “Rare” Cheesecake by Henry Moline 1 vote Prep 30 min
	Tonkatsu Sauce by Anne Kruse 2 votes Prep 2 min - Cook 30 min
	Tofu and Peanut Butter Udon Noodles by Hungry Jenny 2 votes Prep 5 min - Cook 10 min
	Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants by Robert-Gilles Martineau 2 votes Prep 5~ min - Cook 5~10 min
	Vegan/Vegetarian Japanese Dressing: Gomadare/Sesame Dressing by Robert-Gilles Martineau 1 vote Prep 5~ min
	Chocolate Drop Cookies by Yuri Matsuura 1 vote Prep 10 min - Cook 15 min

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