All recipes » Italian » Fall » 300 or fewer calories
Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren Bishop
1 vote
Prep 1 hours - Cook 2 min
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Roasted Tomato, Basil & Mozarella Bruschetta by Now We're Cooking!
1 vote
Prep 5 min - Cook 5 min
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Vegetable Lasagna by Salad Foodie
2 votes
Prep 1 hours - Cook 1.25 hours
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Mediterranean Beef Minestrone Soup by Salad Foodie
3 votes
Prep 20 min - Cook 4 hours
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Italian Wedding Soup with Turkey Meatballs by Salad Foodie
2 votes
Prep 25 min - Cook 18 min
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Chicken with Olives, capers & Tomatoes by MANJULA
2 votes
Prep 10 min - Cook 25 min
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Pasta Primavera by 1st Place Recipes
1 vote
Prep 15 min - Cook 12 min
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Grilled Portobello Mushroom with Spinach by Blackswan
1 vote
Prep 10 min - Cook 10 min
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Zucchini con Anice by BearNakedBaker
1 vote
Prep 10 min - Cook 10 min
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Chestnut Bread by Deena Montillo
1 vote
Prep 1-1/2 hours - Cook 30 min
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Italian Red Wine Cookies by Evelyn Scott
3 votes
Prep 15 min - Cook 25 min
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Crunchy Green Bean Salad by Jennifer Bass
2 votes
Prep 5 min - Cook 8 min
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Gorgonzola-Sauced Pasta by Chef Feiny www.feintastingfoods.com
2 votes
Prep 10 min - Cook 20 min
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Pasta e Fagioli Facile - Easy Pasta and Beans by Ann Harris
1 vote
Prep 10 min - Cook 20 min
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Lasagna by Sofia Reino
2 votes
Prep 5 min - Cook 30 min
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