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	Basmati Rice with Herbs by Nancy Miyasaki 11 votes Prep 10 min - Cook 20 min
	Rice with Lentils - Khichdi Jamai Ji by John Spottiswood 8 votes Prep 10 min - Cook 20 min
	South Indian Chicken Curry by Mihir Shah 7 votes Prep 15 min - Cook 45 min
	Savory Rice with Lentil Curry - Khichuri by John Spottiswood 5 votes Prep 5 min - Cook 45 min
	Cauliflower, Baby Potatoes, and Heirloom Tomatoes, Oh My! by kathy gori 4 votes Prep 15 min - Cook 24 min
	Sukha Aloo - Potatoes with Indian spices by John Spottiswood 4 votes Prep 10 min - Cook 15 min
	Indian Potato, Kale and Ground Turkey Over Rice by John Spottiswood 3 votes Prep 15 min - Cook 25 min
	Asian Crusted Salmon by Nancy Miyasaki 3 votes Prep 10 min - Cook 10 min
	Butter Salmon by kathy vegas 2 votes Prep 1 hours - Cook 1 min
	A Tale of Two Neighbors Or How Italian Peppers found Their Way Into Indian Food by kathy gori 2 votes Prep 20 min - Cook 30 min
	Green Beans, Blue Skies. The Perfect Do Ahead Cook-Out Salad. by kathy gori 2 votes Prep 10 min - Cook 7 min
	What To Do With Thoise Little Bags Of Shredded Cabbage They Sell At The Market by kathy gori 2 votes Prep 5 min - Cook 10 min
	Indian Hash Brown Salad..Plus A Giveaway!! by kathy gori 2 votes Prep 15 min - Cook 30 min
	beetroot raita (Step by Step with photo) by swati paathak 2 votes Prep 15 min - Cook 5 min
	Indian Stuffed Okra (Bhindi Masala) by Mihir Shah 2 votes Prep 30 min - Cook 20 min