All recipes » Spring » 500 or fewer calories » European
Vino Cotto (Vincotto) Cheesecake Bars by Deena Montillo
6 votes
Prep 20 min - Cook 50 min
|
|
Irish Soda Bread with Raisins and Nuts by Marlin Rinehart
6 votes
Prep 15 min - Cook 40 min
|
|
Tartlets with cream and fruit by Irene
3 votes
Prep 40 min - Cook 15 min
|
|
Italian Red Wine Cookies by Evelyn Scott
3 votes
Prep 15 min - Cook 25 min
|
|
Weir Dough for Pizza by Joanne Weir
3 votes
Prep 30 min - Cook 120 min
|
|
Linguine with Fresh Tomatoes by Robyn Savoie
2 votes
Prep 20 min - Cook 1 hours
|
|
Gino's Noodle Dough by J. Gino Genovesi
2 votes
Prep 2 hours - Cook 5 min
|
|
Danish Aebleskivers by Salad Foodie
2 votes
Prep 20 min - Cook 15 min
|
|
Cheesy Spinach Stuffed Portobellos by Jennifer Bass
2 votes
Prep 20 min - Cook 40 min
|
|
Ricotta & Spinach Fritters by Jennifer Bass
2 votes
Prep 25 min - Cook 20 min
|
|
Greek Artichoke Salad by Micheline
2 votes
Prep 15 min
|
|
Butter Free Orange and Rosemary Cake by Hungry Jenny
2 votes
Prep 10 min - Cook 35 min
|
|
Berry Crunch Cupcakes by Hungry Jenny
2 votes
Prep 10 min - Cook 30 min
|
|
Soup with sausage, Savoy cabbage, cannellini beans and tortellini by Easy Cook - Laka kuharica
2 votes
Prep 10 min - Cook 25 min
|
|
Light Savoy cabbage and oatmeal soup by Easy Cook - Laka kuharica
2 votes
Prep 8 min - Cook 20 min
|