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BBQ Pork Tenderloin - Spanish Style

BBQ Pork Tenderloin - Spanish Style by John Spottiswood

11 votes
Prep 10 min - Cook 20 min
Salted branzino fish

Salted branzino fish by elisa negri

1 vote
Roasted Asparagus and Parmesan

Roasted Asparagus and Parmesan by Nancy Miyasaki

5 votes
Prep 5 min - Cook 15 min
Batman – The Dark Knight Cocktail

Batman – The Dark Knight Cocktail by Malicia Flore

1 vote
Prep 10 min
Creamy tuna and potato soup

Creamy tuna and potato soup by Easy Cook - Laka kuharica

1 vote
Prep 5 min - Cook 15 min
Scallops in Scallion Nests

Scallops in Scallion Nests by John Spottiswood

4 votes
Prep 10 min - Cook 7 min
Make your own Italian cherry wine (visciolato)

Make your own Italian cherry wine (visciolato) by chefgonin

1 vote
Prep 15 min
Fast veal Parmigiana

Fast veal Parmigiana by Easy Cook - Laka kuharica

1 vote
Prep 10 min - Cook 8 min
Boquerones en vinagre or marinated anchovies

Boquerones en vinagre or marinated anchovies by Guest of winter

1 vote
Prep 40 min
Dreamy Linguini

Dreamy Linguini by Mary Joseph

3 votes
Prep 10 min - Cook 15 min
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato" by Maria Luisa

1 vote
Prep 5 min - Cook 15 min
Pork and red cabbage casserole

Pork and red cabbage casserole by Easy Cook - Laka kuharica

2 votes
Prep 15 min - Cook 70 min
HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 10 min - Cook 10 min
Coconut Baked Cod

Coconut Baked Cod by Hungry Jenny

2 votes
Prep 5 min - Cook 30 min
Basil Pesto Spread

Basil Pesto Spread by Salad Foodie

1 vote
Prep 15 min