All recipes » Asian » Vegan
Vegan Japanese Cuisine: New Lotus Roots & Umeboshi by Robert-Gilles Martineau
2 votes
Prep 2 min - Cook 5~ min
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VEGAN TOFU CUPCAKES by Robert-Gilles Martineau
2 votes
Prep 3~ min - Cook 25~ min
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VEGAN TOFU LEMON CUPCAKES by Robert-Gilles Martineau
2 votes
Cook 12~ min
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VEGAN SOY MILK CARROT POUND CAKE by Robert-Gilles Martineau
1 vote
Prep 5~ min - Cook 40 min
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Japanese Cakes/Wagashi : Recipe-Anko/Sweetmeats by Robert-Gilles Martineau
2 votes
Prep 10~ min - Cook 60~ min
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Vegan Agedashi-dofu by Robert-Gilles Martineau
1 vote
Prep 5~ min
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Vegan Japanese Dashi/Soup Stock: The Basic Recipe by Robert-Gilles Martineau
1 vote
Cook 10~ min
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Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton by Robert-Gilles Martineau
4 votes
Prep 5 min - Cook 10~ min
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Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & Umeboshi by Robert-Gilles Martineau
2 votes
Prep 5 min - Cook 5 min
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Dahl that's not Dull by kirsten's kitchen
1 vote
Prep 25 min - Cook 20 min
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Cabbage Pachadi (salad) by Latha Samu
10 votes
Prep 10 min
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