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All recipes » Asian » Fish

	Alleppey Fish curry by Sonali Pradhan 1 vote Prep 30 min - Cook 20 min
	PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE by Nancy Miyasaki 3 votes Prep 40 min - Cook 10 min
	Smoked Salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Katsuo – Tataki – fu salad by ASHRAF ABD ALEEM 1 vote Prep 15 min - Cook 10 min
	Tobiko (Flying fish eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Bara - sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Steamed fish on Tofu by John Spottiswood 3 votes Prep 20 min - Cook 10 min
	Asian Crusted Salmon by Nancy Miyasaki 3 votes Prep 10 min - Cook 10 min
	Godeungeo Kimchi Jorim 고등어 김치 조림 (Braised Mackerel w Kimchi) by jason kim 1 vote Prep 20 min - Cook 30 min
	Pan Fried Miso Salmon bowl with Faro or Wheatberries by John Spottiswood 3 votes Prep 20 min - Cook 40 min
	Steamed Rock Cod with Chinese Green Onion by Joyce Leung 6 votes Prep 15 min - Cook 10 min
	Ten - Zaru Soba by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 15 min
	Anago (Sea Eel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Sea Bass by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 20 min