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Kani (Crab Sticks)

Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Tamago (Omelete)

Tamago (Omelete) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Shime-Sawara (Pickled Mackerel)

Shime-Sawara (Pickled Mackerel) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 10 min
Shake (Salmon)

Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Okashi jo - sushi

Okashi jo - sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Toro (Yellow fin tuna)

Toro (Yellow fin tuna) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
. Katsu (Bonito Tuna)

. Katsu (Bonito Tuna) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 10 min
Shake (Salmon)

Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Suzuki (Sea Bass)

Suzuki (Sea Bass) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 10 min
Tobiko (Flying fish eggs)

Tobiko (Flying fish eggs) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 10 min
Tamago (Omelete)

Tamago (Omelete) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Katsuo – Tataki – fu salad

Katsuo – Tataki – fu salad by ASHRAF ABD ALEEM

1 vote
Prep 15 min - Cook 10 min
Shime-Sawara (Pickled Mackerel)

Shime-Sawara (Pickled Mackerel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Hamachi (Yellow tail)

Hamachi (Yellow tail) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Tobiko (Flying fish eggs)

Tobiko (Flying fish eggs) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min