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	Bread Stuffing with Mushrooms and Bacon by Nancy Miyasaki 2 votes Prep 15-30 min - Cook 90 min
	carrot cake with lemon cream by Nikki Gardner 2 votes Prep 1 hours - Cook 45-50 min
	Verde Cooler (Drink) by LBTurner 1 vote Prep 10 min
	Baked Apple Pancake by Baking Barrister 1 vote Prep 10 min - Cook 30 min
	BEER THE SOUTH TEXAS WAY by GARY ESTESS 1 vote Prep 8 min
	Whole Wheat Garden Veggie Delight Pizza from SCRATCH by A2Z Healthy Vegetarian Cuisine 1 vote Prep 45 min - Cook 30 min
	Roast Tomato Spinach Artichoke Dip by misty 1 vote Prep 10 min - Cook 20-30 min
	Broccoli Casse Rolls by Smokinhotchef 1 vote Prep 10 min - Cook 21 min
	Cheesy Whole Wheat Rotini Bake w/ Spinach by Smokinhotchef 1 vote Prep 10 min - Cook 45 min
	Original Flax Honey Butter by Smokinhotchef 1 vote Prep 5 min
	Fake Out Crab Rangoon Bites by Smokinhotchef 1 vote Prep 5 min - Cook 12 min
	Hawaiian Crest Salsa by Smokinhotchef 1 vote Prep 10 min
	Yellow Garlic Rice and Broccoli by Smokinhotchef 1 vote Cook 25 min
	Three Green Circus Stir-fry by Smokinhotchef 1 vote Prep 5 min - Cook 5 min
	Sassy Sugar Snap Peas n' Broccoli Saute by Smokinhotchef 1 vote Prep 5 min - Cook 4 1/2 min