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Traditional Deviled Eggs

Traditional Deviled Eggs by brady evans

1 vote
Prep 20 min - Cook 8 min
Cool and Creamy Ranch Cucumber Salad

Cool and Creamy Ranch Cucumber Salad by Denise Sherin

1 vote
Prep 5 min - Cook 30 min
Cooler Corn

Cooler Corn by Glenn

1 vote
Prep 10 min - Cook 30 min
Buttermilk Banana Bread

Buttermilk Banana Bread by Nancy Miyasaki

4 votes
Prep 10 min - Cook 30 min
Milk Dud Cookies

Milk Dud Cookies by Katherine Martin

1 vote
Prep 2 hours - Cook 12 min
Cucumber Salad (vinegar style)

Cucumber Salad (vinegar style) by Denise Sherin

2 votes
Prep 10 min - Cook 8 hours
French Rice Salad

French Rice Salad by Nancy Miyasaki

5 votes
Prep 15 min - Cook 30 min
Vegetarian Pate or Faux Foie Gras

Vegetarian Pate or Faux Foie Gras by Joanne

1 vote
Prep 35 min - Cook 35 min
Banana Nut Muffins

Banana Nut Muffins by erin de martini

3 votes
Prep 10 min - Cook 20 min
Swedish Oatmeal Pancakes

Swedish Oatmeal Pancakes by John Spottiswood

3 votes
Prep 10 min - Cook 10 min
Glazed Carrots

Glazed Carrots by Nancy Miyasaki

2 votes
Prep 3 min - Cook 10 min
Sweet Potato Bread with Cranberries

Sweet Potato Bread with Cranberries by Julia Ann Souders

1 vote
Prep 15 min - Cook 60 min
Sweet Potato Fries

Sweet Potato Fries by Nancy Miyasaki

3 votes
Prep 10 min - Cook 15 min
Stir Fried Frozen Cauliflower

Stir Fried Frozen Cauliflower by Julia Ann Souders

1 vote
Prep 15 min - Cook 7 min
Sweet Pickles In 15 Minutes. Just In Time For The 4th!

Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori

3 votes
Prep 8 min - Cook 7 min