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All recipes » Vegetables » American » Fall

	Cheese, Garlic and Herb Bread by Robyn Savoie 1 vote Prep 2.5 hours - Cook 40 min
	Snappy Stuffed Tomatillos by Robyn Savoie 1 vote Prep 20 min
	Cooler Corn by Glenn 1 vote Prep 10 min - Cook 30 min
	Ham & Cabbage Hash by Salad Foodie 3 votes Prep 15 min - Cook 15 min
	Peter Parker's Pea Soup from Ina Garten by Judy Fisher 1 vote Prep 15 min - Cook 80 min
	Crunchy Floret Salad by Florry 1 vote Prep 20 min
	The Best Pumpkin Pie by Joann M. 1 vote
	Reduced Fat Pumpkin Cookies by Brittany Hoverman 1 vote Prep 15 min - Cook 10 min
	Pumpkin Cookies by Brittany Hoverman 1 vote Prep 10 min - Cook 10 min
	Zucchini, Yellow Squash & Radish Salad by Salad Foodie 1 vote Prep 30 min
	Italian Cauliflower Bake by Casey 1 vote Prep 10 min - Cook 25 min
	Okra Salad by Carolinaheartstrings 1 vote Prep 10 min - Cook 10 min
	Hawaiian Crest Salsa by Smokinhotchef 1 vote Prep 10 min
	Fresh Corn Salad by Kelly Christensen 1 vote Prep 20 min - Cook 20 min
	Dorothy's Pickled Beets by ChaCha Can Cook 1 vote Prep 5 min - Cook 15 min