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	Moroccan Chicken by Baking Barrister 2 votes Prep 5 min - Cook 15 min
	Large grilled prawns by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Orange & Black Olive Salad by Amos Miller 2 votes Prep 15 min
	Beer marinated pork chops by Peter Brown 3 votes Prep 10 min - Cook 15 min
	FELAFEL SANDWICH (Middle Eastern Fritters) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 20 min - Cook 10 min
	Spinach Stir-fry by Kike Nkana 1 vote Prep 15 min - Cook 15 min
	Fresh chili paste by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Moroccan Broiled Fish Skewers or Fillets by John Spottiswood 3 votes Prep 15 min - Cook 10 min
	South African Biltong soup (JERKY SOUP) by Peter Brown 1 vote Prep 10 min - Cook 20 min
	Spicy Baked Fish by Peter Brown 1 vote Prep 10 min - Cook 15 min
	Spiced tomato, chickpeas and couscous soup by Easy Cook - Laka kuharica 1 vote Prep 10 min - Cook 20 min
	Side order of sliced fruit and watermelon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Mustard seed cucumbers by Doris Samson 1 vote Prep 20 min - Cook 5 min
	Moroccan Beef Kabobs with Spicy Slaw by Therese 1 vote Prep 20 min - Cook 10 min
	condiments for fuul by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min