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	OMALI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 2 votes Prep 6 min - Cook 10 min
	PERI/PERI OIL by Peter Brown 1 vote Prep 10 min - Cook 20 min
	smoked Herring salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 15 min
	Moroccan Chicken by Baking Barrister 2 votes Prep 5 min - Cook 15 min
	Moroccan Preserved Lemons by Amos Miller 4 votes Prep 15 min
	Large grilled prawns by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	oriental mezza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 15 min
	Brie Chesse in French Baguette by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 6 min - Cook 6 min
	Orange & Black Olive Salad by Amos Miller 2 votes Prep 15 min
	Garlic labneh Baz by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 15 min
	makanek by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 12 min - Cook 10 min
	Tuna with Moroccan Spices and Chermoula by John Spottiswood 5 votes Prep 20 min - Cook 5 min
	Beer marinated pork chops by Peter Brown 3 votes Prep 10 min - Cook 15 min
	FELAFEL SANDWICH (Middle Eastern Fritters) by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 20 min - Cook 10 min
	Spinach Stir-fry by Kike Nkana 1 vote Prep 15 min - Cook 15 min