All recipes » Vegetables » 200 or fewer calories

	Corn Fritters by Ryan Fillhardt 15 votes Prep 15 min - Cook 3 min
	Mushrooms with Butter, Garlic and Croutons by Nancy Miyasaki 5 votes Prep 10 min - Cook 25 min
	Creamy Cheesy Spinach Artichoke Dip by Denise Sherin 2 votes Prep 15 min - Cook 20 min
	Spinach Casserole II by myra byanka 2 votes Prep 10 min - Cook 45 min
	Chile Rellenos by Jennie McCluskey 2 votes Prep 25 min - Cook 25 min
	Marinated Brussels Sprouts by Micheline 2 votes Prep 20 min - Cook 15 min
	Multivitamin Salad by Gourmandelle LifestyleBlog 2 votes Prep 10 min
	Refrigerator Pickles by Chef Smith 2 votes Prep 30 min - Cook 5 min
	Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants by Robert-Gilles Martineau 2 votes Prep 5~ min - Cook 5~10 min
	Guinness Chili Loaded Baked Potato by Claudia lamascolo 2 votes
	Broccoli Rabe, Sun Dried Tomato, Cannelloni Beans & Noodles by Catherine Pappas 2 votes Prep 10 min - Cook 15 min
	A Nice Recipe And Alternative To Rawhide Dog Chews For Your Dog by Janie Knetzer 2 votes Prep 2 min - Cook 3 hours
	Chinese Tomato Salad by Chef Feiny www.feintastingfoods.com 2 votes Prep 8 min - Cook 5 min
	Roasted cauliflower by Easy Cook - Laka kuharica 2 votes Prep 10 min - Cook 30 min
	Green Bean Casserole by Cathy Spivak 1 vote Prep 10 min - Cook 30 min

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