All recipes » Vegetables » American » Bake » 300 or fewer calories

	Parmesan Roasted Asparagus by Annette Vlahos 3 votes
	Asparagus with Parmesan Crust by Evelyn Scott 2 votes Prep 10 min - Cook 15 min
	Sweet Potatoes (Yams) with Cranberries and Granny Apples by Salad Foodie 2 votes Prep 15 min - Cook 55 min
	Creamy Spinach by Kelly Christensen 2 votes Prep 20 min - Cook 25 min
	Swiss Corn Bake by David St. John 2 votes Prep 15 min - Cook 30 min
	Baked Acorn Squash with Pine Nuts and Garlic by Sheryl 1 vote Prep 20 min - Cook 30 min
	Baked Green Tomatoes by patricia m. smith 1 vote Prep 5 min - Cook 10 min
	Fresh Corn and Asiago Cheese Bread Pudding by Steve Iler 1 vote Prep 45 min - Cook 40 min
	Squash Caserole by Kerri Bishop 1 vote Prep 40 min - Cook 60 min
	Squash Casserole by Kerri Bishop 1 vote Prep 40 min - Cook 60 min
	Bacon Ranch Potatoes by Beth Roan 1 vote Prep 10 min - Cook 20 min
	Streuseled Sweet Potato Casserole by Cathy W. 1 vote
	Baked Cauliflower and Mushrooms by Robyn Savoie 1 vote Prep 5 min - Cook 45 min
	Colorful Oven Vegetables by Robyn Savoie 1 vote Prep 10 min - Cook 25 min
	Roasted Golden Beets with Orange Pepper Vinaigrette by Culinary Envy 1 vote Prep 10 min - Cook 45 min

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