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Roasted Potatoes, Carrots, and Onions

Roasted Potatoes, Carrots, and Onions by John Spottiswood

15 votes
Prep 10 min - Cook 1 hours
Louisiana Cornbread Stuffing

Louisiana Cornbread Stuffing by John Spottiswood

4 votes
Prep 20 min - Cook 75 min
Potato and Sweet Potato au Gratin with Herbs

Potato and Sweet Potato au Gratin with Herbs by Nancy Miyasaki

7 votes
Prep 15 min - Cook 60 min
Festive Pasta Salad

Festive Pasta Salad by Kelsey Martin

10 votes
Prep 15 min - Cook 15 min
Sweet Potato Fries

Sweet Potato Fries by Nancy Miyasaki

3 votes
Prep 10 min - Cook 15 min
Cauliflower in Cast Iron Pot

Cauliflower in Cast Iron Pot by Jeremy Fox

7 votes
Prep 15 min - Cook 20 min
Brown Rice Veggie Slice

Brown Rice Veggie Slice by Evil Fairy

1 vote
Prep 20 min - Cook 25 min
Grams Squash Casserole

Grams Squash Casserole by Evil Fairy

1 vote
Prep 15 min - Cook 25 min
Collard Greens, corn and Tortilla Strata

Collard Greens, corn and Tortilla Strata by Julia Ann Souders

1 vote
Prep 20 min - Cook 25 min
Potatoes au Gratan

Potatoes au Gratan by Glenn

1 vote
Prep 30 min - Cook 35 min
Plum tomatoes roasted with fresh basil

Plum tomatoes roasted with fresh basil by Nancy Miyasaki

3 votes
Prep 10 min - Cook 25 min
Colcannon with Kale

Colcannon with Kale by Julia Ann Souders

1 vote
Prep 30 min - Cook 20 min
Corn Bread Chile Rellenos

Corn Bread Chile Rellenos by Patrick Travis

1 vote
Prep 20 min - Cook 45 min
Fresh Green Bean Casserole

Fresh Green Bean Casserole by marcia zeballos

3 votes
Prep 25 min - Cook 30 min
Brown & Wild Rice Stuffed Squash

Brown & Wild Rice Stuffed Squash by Salad Foodie

1 vote
Prep 30 min - Cook 40 min