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	Caribbean Pepper Shrimp by carie james- dolabaille 1 vote Prep 15 min - Cook 20 min
	Roasted Asparagus with Sweet Caper Vinaigrette by Chef Smith 1 vote Prep 5 min - Cook 15 min
	Cole Slaw by Libby Starchild 1 vote
	Green Bean Casserole by Cathy Spivak 1 vote Prep 10 min - Cook 30 min
	Basic Spicy Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	: Wok fried rice with shrimps by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 20 min - Cook 20 min
	Super Easy Cheesy Macaroni by Madi Moreno de Arjona 1 vote Prep 20 min - Cook 15 min
	Outrageously Delicious, Skinny Au Gratin Potatoes by Skinny Kitchen with Nancy Fox 1 vote Prep 20 min - Cook 90 min
	Pan-Roasted Sambar Flavored Salmon with Onions by Sonali Pradhan 1 vote Prep 20 min - Cook 12 min
	Lemony Thyme Roasted Potato Wedges by Smokinhotchef 1 vote Prep 5 min - Cook 20 min
	Thai Papaya Salad by Navaneetham Krishnan 1 vote Prep 45 min - Cook 5 min
	Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan 1 vote Prep 20 min - Cook 20 min
	Giggling Gourmet's Butternut Maple Squash by Giggling Gourmet 1 vote Prep 20 min - Cook 35 min
	Tapioca Poriyal (Stir fry) by Navaneetham Krishnan 1 vote Prep 30 min - Cook 10 min
	Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham Krishnan 1 vote Prep 25 min - Cook 30 min