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All recipes » North american » Vegetarian » Side dishes

	Quinoa with Fresh Corn and Mint by John Spottiswood 2 votes Prep 10 min - Cook 20 min
	Black Bean and Tomato Quinoa by Nancy Miyasaki 5 votes Prep 5 min - Cook 20 min
	Old-Fashioned Creamed Spinach by kimberly sullivan 1 vote Prep 10 min - Cook 20 min
	Sweet Zucchini Pickles by Salad Foodie 1 vote Prep 25 min - Cook 10 min
	PA pickles by kathleen Skrzypczak 1 vote Prep 3.5 hours - Cook 3 min
	Creole Style Butter Beans by John Spottiswood 12 votes Prep 2 min - Cook 13 min
	on top of the stove stuffing by cindy adshade 1 vote Prep 10 min - Cook 7 min
	Zucchini Salad by Susan Giella 1 vote Prep 5 min
	Chili Roasted Potatoes by Nancy Miyasaki 5 votes Prep 10 min - Cook 40 min
	GREEN BEANS WITH A LITTLE SPICE by GARY ESTESS 1 vote Prep 2 min - Cook 10 min
	Vegetable Pancakes by Lori A. Reed 1 vote Prep 5 min - Cook 20 min
	Baked Green Tomatoes by patricia smith 1 vote Prep 5 min - Cook 10 min
	Baked Green Tomatoes by patricia m. smith 1 vote Prep 5 min - Cook 10 min
	Roasted Beets by Swansea Cook 1 vote Prep 5 min - Cook 70 min
	Louisiana Cornbread Stuffing by John Spottiswood 4 votes Prep 20 min - Cook 75 min