All recipes » Vegetarian » Side dishes » American
Cornbread and Sweet Sausage Stuffing by Chef Chuck
1 vote
Prep 40 min - Cook 40 min
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Raw Kale Salad with Balsamic by Shauna Duncan
1 vote
Prep 15 min - Cook 5 min
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Cheesy Cabbage Casserole by Lynettemcw
1 vote
Prep 5 min - Cook 25 min
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Brown & Wild Rice Stuffed Squash by Salad Foodie
1 vote
Prep 30 min - Cook 40 min
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Stir Fried Frozen Cauliflower by Julia Ann Souders
1 vote
Prep 15 min - Cook 7 min
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Collard Greens, corn and Tortilla Strata by Julia Ann Souders
1 vote
Prep 20 min - Cook 25 min
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Savory Baked Sweet Corn by Julia Ann Souders
1 vote
Prep 15 min - Cook 50 min
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Brussels Sprouts with Pearl Onions by Julia Ann Souders
1 vote
Prep 30 min - Cook 5 min
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Spicy Red Anjou Pear Sauce: by Julia Ann Souders
1 vote
Prep 20 min - Cook 30 min
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Quinoa Stuffed Acorn Squash by Alice Massoglia
1 vote
Prep 20 min - Cook 70 min
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Lemony Asparagus with Almonds by Kyle Dalakas
1 vote
Prep 10 min - Cook 5 min
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Dim sum dip holders by Stephen Crout
1 vote
Prep 15 min - Cook 10 min
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Old-Fashioned Creamed Spinach by kimberly sullivan
1 vote
Prep 10 min - Cook 20 min
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Baked Sweet Potatoes With Raisins And Pecans by Global Cookbook
0 votes
Prep 10 min - Cook 1 hours
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