All recipes » Side dishes » American
Brown Rice Veggie Slice by Evil Fairy
1 vote
Prep 20 min - Cook 25 min
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Parmesan Polenta with Cranberries and Bacon by Kyra Martin
2 votes
Prep 15 min - Cook 20 min
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Apple-Pecan Stuffing Side Dish by "Cheffie Cooks"
1 vote
Prep 9 min - Cook 30 min
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Shredded Brussel Sprouts by Nancy Miyasaki
4 votes
Prep 10 min - Cook 12 min
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Simple Charred Vegetable Rice by Nancy Miyasaki
2 votes
Prep 5 min - Cook 20 min
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Copper Carrots by Chef Smith
2 votes
Prep 20 min - Cook 10 min
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Hashbrown Casserole by Jennifer Sikora
1 vote
Prep 10 min - Cook 35 min
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Eggplant, Tomato and Zucchini Casserole by Schnoodle Soup
2 votes
Prep 15 min - Cook 20 min
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Honey-Ginger Glazed Carrots by John Spottiswood
2 votes
Prep 5 min - Cook 20 min
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Quinoa, Kale And Chickpea Salad by Amanda Natividad
1 vote
Prep 10 min - Cook 30 min
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Farro, Pea and Goat Cheese Salad by Kyra Martin
3 votes
Prep 10 min - Cook 20 min
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Grams Squash Casserole by Evil Fairy
1 vote
Prep 15 min - Cook 25 min
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Bow Ties With Bacon And Tomatoes by Robyn Savoie
1 vote
Prep 10 min - Cook 22 min
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Twice Cooked Cauliflower by Salad Foodie
4 votes
Prep 15 min - Cook 25 min
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Twice Baked Potatoes with Bacon and Cheese by ShaleeDP
2 votes
Prep 15 min - Cook 40 min
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