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Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket by Smokinhotchef

2 votes
Prep 6 hours - Cook 7 hours
Meat Ball Curry

Meat Ball Curry by Paul Anderson Lumen

1 vote
Prep 30 min - Cook 30 min
Fish Batter

Fish Batter by Micheline

4 votes
Prep 15 min - Cook 15 min
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo

10 votes
Cook 45 min
The Best Chile Rellenos Ever

The Best Chile Rellenos Ever by Mihir Shah

5 votes
Prep 20 min - Cook 10 min
Old Fashion Chicken Tetrazzini

Old Fashion Chicken Tetrazzini by J. Gino Genovesi

2 votes
Prep 45 min - Cook 40 min
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin by Roland Passot

9 votes
Prep 60 min - Cook 20 min
My Dry Rub

My Dry Rub by Amos Miller

4 votes
Prep 15 min
Uncle Sidney's Red Beans

Uncle Sidney's Red Beans by Amos Miller

2 votes
Cook 2.5 hours
Spanish Sardines and Olive Oil Pasta

Spanish Sardines and Olive Oil Pasta by ShaleeDP

1 vote
Mahi Mahi with Pineapple

Mahi Mahi with Pineapple by erin de martini

5 votes
Prep 20 min - Cook 25 min
Healthy Beef Enchiladas

Healthy Beef Enchiladas by Recipe Kitchen

2 votes
Prep 20 min - Cook 15 min
Red Fish on the Half Shell

Red Fish on the Half Shell by Chuck Subra

2 votes
Prep 2 hours - Cook 25 min
Award Winning Baby Back Ribs

Award Winning Baby Back Ribs by 1st Place Recipes

2 votes
Prep 20 min - Cook 3 hours
Authentic Mexican Enchiladas

Authentic Mexican Enchiladas by Spicie Foodie

8 votes
Prep 15 min - Cook 15 min