All recipes » Fall » Main dish
Beef & Bacon Meatballs with Mushroom Pasta Sauce by Salad Foodie
3 votes
Prep 30 min - Cook 40 min
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Weir Dough for Pizza by Joanne Weir
3 votes
Prep 30 min - Cook 120 min
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Sausage and Pinto Bean Cornbread Casserole by Emily Grace
3 votes
Prep 20 min - Cook 20 min
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Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati by maria liberati
3 votes
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Ham & Cabbage Hash by Salad Foodie
3 votes
Prep 15 min - Cook 15 min
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Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi
3 votes
Prep 35 min - Cook 45 min
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Rajma (Kidney Bean Curry) with Spinach by Chitra Agrawal
3 votes
Prep 5 min - Cook 15 min
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Blackened Mahi Mahi by Chef Smith
3 votes
Prep 10 min - Cook 20 min
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Almond Chicken by Chef Smith
3 votes
Prep 15 min - Cook 30 min
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Low Carb Crockpot Enchiladas by 1st Place Recipes
2 votes
Prep 20 min - Cook 5 hours
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Gluten Free Hearty Stovetop Chili by Gluten Free Chefery
2 votes
Prep 45 min - Cook 2 hours
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Award Winning Baby Back Ribs by 1st Place Recipes
2 votes
Prep 20 min - Cook 3 hours
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Chicken with Olives, capers & Tomatoes by MANJULA
2 votes
Prep 10 min - Cook 25 min
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Asian Glazed Chicken Thighs by Salad Foodie
2 votes
Prep 15 min - Cook 16 min
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet
2 votes
Prep 20 min
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