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Beer Can Chicken by Elena Jimenez
7 votes
Prep 20 min - Cook 120 min
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The Best Chile Rellenos Ever by Mihir Shah
5 votes
Prep 20 min - Cook 10 min
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Low Carb Crockpot Enchiladas by 1st Place Recipes
2 votes
Prep 20 min - Cook 5 hours
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce by Giggling Gourmet
2 votes
Prep 20 min
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Spice Rubbed Roast Turkey by Robyn Savoie
2 votes
Prep 50 min - Cook 2.5 hours
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Barbeque Pulled Pork by Erin S
2 votes
Prep 5 min - Cook 5 hours
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Tex-Mex Beef Wraps by Kathy Foster
1 vote
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Garden Salmon Loaf by BearNakedBaker
1 vote
Prep 10 min - Cook 30-40 min
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Chicken Cream Cheese Enchiladas by Maria Gross
1 vote
Prep 30 min - Cook 30 min
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Savory Country Style Corned Beef Hash by Smokinhotchef
1 vote
Prep 7 min - Cook 13 min
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White Dry Rub by John Greenler
1 vote
Prep 10 min
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Skinny Shredded Barbecue Chicken Sandwiches, No Crock Pot Needed by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 70 min
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Guilt-free Chicken Nuggets, Oh Yeah by Skinny Kitchen with Nancy Fox
1 vote
Prep 10 min - Cook 18 min
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Beef Enchilada Casserole by Robyn Savoie
1 vote
Prep 15 min - Cook 60 min
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