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Pasta with Spinach, Ricotta, Ham

Pasta with Spinach, Ricotta, Ham by John Spottiswood

10 votes
Prep 10 min - Cook 15 min
Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp by Fabio Bongianni

9 votes
Prep 5 min - Cook 30 min
Simple French Bread Pizza

Simple French Bread Pizza by John Spottiswood

9 votes
Prep 10 min - Cook 10 min
Pasta a risotto (Risotto-style Pasta)

Pasta a risotto (Risotto-style Pasta) by Frank Fariello

8 votes
Prep 5 min - Cook 10-15 min
Smoked Lamb Chops Barbecued and served with Roasted Vegetables and Thyme Sauce

Smoked Lamb Chops Barbecued and served with Roasted Vegetables and Thyme Sauce by Mario Frittoli

8 votes
Pollo in porchetta

Pollo in porchetta by Frank Fariello

8 votes
Prep 20 min - Cook 1 hours
Friccò di Agnello - Lamb Stew

Friccò di Agnello - Lamb Stew by Tania Mattiello

8 votes
Prep 2 min - Cook 40 min
Cauliflower & White Bean Sauté

Cauliflower & White Bean Sauté by Yvonne Tally, Your Fit Gourmet

8 votes
Prep 15 min - Cook 10 min
The Stinking Rose ® 40 Clove Garlic Chicken

The Stinking Rose ® 40 Clove Garlic Chicken by Andrea Froncillo

8 votes
Brett & Bart's favorite spaghetti

Brett & Bart's favorite spaghetti by jeanne templeman

8 votes
Prep 25 min - Cook 3000 min
Eggplant Lasagna

Eggplant Lasagna by Terri Jordan

7 votes
Pennette with Butternut Squash Purée and Sorrento Walnuts

Pennette with Butternut Squash Purée and Sorrento Walnuts by Frank Fariello

7 votes
Prep 20 min - Cook 40 min
Grilled Salmon with Basil Cream Sauce

Grilled Salmon with Basil Cream Sauce by John Spottiswood

7 votes
Prep 5 min - Cook 20 min
Pasta capperi, olive, anchovy

Pasta capperi, olive, anchovy by Paola Polati

6 votes
Prep 10 min - Cook 15 min
Grilled Chicken Caprese

Grilled Chicken Caprese by Greg Winkler

6 votes