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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce by Claudia lamascolo
11 votes
Cook 45 min
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Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes. by GianMaria Le Mura
5 votes
Prep 50 min - Cook 30 min
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5-Hour Pork Sugo by Staffan Terje
4 votes
Prep 30 min - Cook 150 min
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Chicago Style Pizza by Evelyn Scott
4 votes
Prep 3 hours - Cook 25 min
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Stuffed Baked Tomatoes with Meatball and Provolone by curt iffert
3 votes
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Weir Dough for Pizza by Joanne Weir
3 votes
Prep 30 min - Cook 120 min
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Penne Alfredo with Italian Sausage and Zucchini by Denise Sherin
2 votes
Prep 10 min - Cook 20-30 min
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Fingerling Potato and Crispy Bacon Pizzas by Evelyn Scott
2 votes
Prep 30-35 min - Cook 12-15 min
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Spring Vegetable Pizza by Evelyn Scott
2 votes
Prep 120 min - Cook 8-10 min
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Moroccan Chicken Pizza by Kate van Hilst
2 votes
Prep 90 min - Cook 30 min
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4 Cheese Chicken Stuffed Pizza by Dana Salvo
2 votes
Cook 25 min
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Weight Watchers Chicken Mozzarella Melts by Recipe Kitchen
2 votes
Prep 5 min - Cook 4 min
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Grilling and Dessert 4th of July Roundup by Claudia lamascolo
2 votes
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Pizza with Parsley and Shaved Parmesan Salad by Joanne Weir
1 vote
Prep 15 min - Cook 15 min
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Beef Hot Dog Giambotte by Colleen Hogan
1 vote
Prep 10 min - Cook 30 min
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