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Beef Tagliata with Parmesan, Rocket and Vincotto sauce

Beef Tagliata with Parmesan, Rocket and Vincotto sauce by Ernesto Stefani

14 votes
Sea bass breaded with Taggiasche olives, carrot orange and saffron puree

Sea bass breaded with Taggiasche olives, carrot orange and saffron puree by Giuseppe Zanotti

2 votes
Prep 50 min - Cook 15 min
Marci's Vegetable Lasagna

Marci's Vegetable Lasagna by lori backlund

1 vote
Prep 30 min - Cook 1 hours