All recipes » Fall » Fish » American
Cedar-Plank Salmon by John Howie
6 votes
Prep 120 min - Cook 10 min
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Szechwan Dusted Ahi Tuna by Alex Marsh
3 votes
Prep 15 min - Cook 45 min
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Blackened Mahi Mahi by Chef Smith
3 votes
Prep 10 min - Cook 20 min
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Poached Steelhead Trout made easy by Nick Roche
2 votes
Prep 15 min - Cook 12 min
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Grilled Salmon with Tomatoes and Cilantro Sauce by Salad Foodie
2 votes
Prep 15 min - Cook 15 min
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Herb Salmon by Emily Grace
2 votes
Prep 10 min - Cook 30 min
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SALMON with TOMATO SALSA by BearNakedBaker
2 votes
Prep 15 min - Cook 8-10 min
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Salmon Shells in Lemon Sauce by Julia Ann Souders
2 votes
Prep 30 min - Cook 20 min
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Pecan-Crusted Salmon Fillets with Honey Mustard Sauce by Salad Foodie
2 votes
Prep 20 min - Cook 18 min
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Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms by Chef Smith
2 votes
Prep 10 min - Cook 25 min
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swordfish avocado by maeghan
1 vote
Prep 10 min - Cook 20 min
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Grilled Catfish with Blackbean Relish by BearNakedBaker
1 vote
Prep 15 min - Cook 10 min
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Barramundi with Nasturtium Pesto by BearNakedBaker
1 vote
Prep 20 min - Cook 20 min
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Tuna Burgers with Ginger Cabbage Slaw by Chef Smith
1 vote
Prep 20 min - Cook 25 min
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Garden Salmon Loaf by BearNakedBaker
1 vote
Prep 10 min - Cook 30-40 min
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