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	Cauliflower and Tofu Casserole by Gourmandelle LifestyleBlog 3 votes Prep 15 min - Cook 45 min
	Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi 3 votes Prep 35 min - Cook 45 min
	Baked Spaghetti Casserole by Now We're Cooking! 2 votes Prep 40 min - Cook 2 hours
	Pancetta, French Lentil and Spinach Risotto by Kimberly Lindstrom 2 votes Prep 20 min - Cook 40 min
	Baked Penne Pasta by MarthaW 2 votes Prep 20 min - Cook 40 min
	Sformato di Uova ( Egg Casserole) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati 2 votes
	Cabbage and sausages in beer by Easy Cook - Laka kuharica 2 votes Prep 10 min - Cook 20 min
	Skinny Shepherd's Pie by Kathleen Scott 1 vote Prep 30 min - Cook 30 min
	Pastitsio by Walter Sandsquish 1 vote Prep 2 min - Cook 21 min
	Warm German Potatos and Knackwurst by Jaz Cooks 1 vote
	Portuguese Stew by Laurie Alves 1 vote Prep 15 min - Cook 60 min
	Chicken and Pasta by Candice Goodyear 1 vote Prep 20 min - Cook 45-60 min
	Crockpot Chicken-Shrimp Paella by RecipeKing 1 vote Prep 10 min - Cook 520 min
	Chicken Risotto by RecipeKing 1 vote Prep 25 min - Cook 30 min
	Crockpot Chicken Vesuvio by RecipeKing 1 vote Prep 20 min - Cook 5-9 hours