All recipes » Casseroles » European
Eggplant Lasagna by Terri Jordan
7 votes
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Cottage Pie by Reeni
5 votes
Prep 40 min - Cook 35 min
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Paella a la valenciana by Frank Fariello
4 votes
Prep 20 min - Cook 40 min
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Stuffed Cabbage ( Golabki) by Therese
4 votes
Prep 50 min - Cook 2 hours
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Cauliflower and Tofu Casserole by Gourmandelle LifestyleBlog
3 votes
Prep 15 min - Cook 45 min
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Zuppa di Pesce - Sea food Stew- by Pasquale Frola
3 votes
Prep 30 min - Cook 35 min
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Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi
3 votes
Prep 35 min - Cook 45 min
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4 Layer Lasagna by Kim Putteet
2 votes
Prep 60 min - Cook 60 min
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Baked Spaghetti Casserole by Now We're Cooking!
2 votes
Prep 40 min - Cook 2 hours
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Pancetta, French Lentil and Spinach Risotto by Kimberly Lindstrom
2 votes
Prep 20 min - Cook 40 min
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Gratineed Ox Tongue in Mushoom Cream Sauce by Frank Fariello
2 votes
Prep 30 min - Cook 4 hours
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Vegetarian Shepherd's Pie by Jennifer Jevons
2 votes
Prep 15 min - Cook 30 min
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Eggplant Parmigiana by Carolinaheartstrings
2 votes
Prep 2 hours - Cook 45 min
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Chicken Chilindron by Pam Lynn
2 votes
Prep 15 min - Cook 60 min
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Baked Penne Pasta by MarthaW
2 votes
Prep 20 min - Cook 40 min
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