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All recipes » Beans & lentils

	Black-Eyed Peas with Cumin by Mihir Shah 1 vote Prep 5 min - Cook 45 min
	Black-Eyed Peas with Coconut Milk by Mihir Shah 6 votes Prep 20 min - Cook 60 min
	Boston Baked beans by Rowdyricky 2 votes Prep 15 min - Cook 90 min
	Southwestern Succotash by Ken Hulme 1 vote Prep 5 min - Cook 20 min
	Caramelized Onions and Pecan Green Beans by Tracy Rapp 3 votes Prep 5 min - Cook 20 min
	Black Beans with Lime by Aspen Lee-Moulden 2 votes Prep 10 min - Cook 10 min
	Bacon Refried Beans by Jacqueline Suzanne Short 1 vote Prep 5 min - Cook 20 min
	Mushroom, Tomato, and White Bean Ragout by Nancy Miyasaki 5 votes Prep 15 min - Cook 15 min