All recipes » Beans & lentils » North american
Green Bean Salad by Kyle Dalakas
1 vote
Prep 20 min
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“Damn, These Beans are Good!” by Catherine Pappas
2 votes
Prep 15 min - Cook 20 min
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Mexican Charra Beans by Marlin Rinehart
3 votes
Prep 15 hours - Cook 2 hours
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Crumbled Tempeh by John Spottiswood
4 votes
Cook 8 min
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Black Bean and Corn Salsa with a Sherry Lime Cumin Vinergarette by Therese
1 vote
Prep 20 min
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Slow Cooker Baked Beans by Eileen Kelly
1 vote
Prep 5 min - Cook 2 hours
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Crispy Baked Parmesan Green Bean Fries by Culinary Envy
1 vote
Prep 10 min - Cook 10 min
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Caramelized Onions and Pecan Green Beans by Tracy Rapp
3 votes
Prep 5 min - Cook 20 min
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Green Bean, Grape and Pasta Salad by Kelly Christensen
2 votes
Prep 30 min - Cook 20 min
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Lentils with Rice and Tomatoes by Catherine Pappas
1 vote
Prep 5 min - Cook 30 min
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Warm white bean saute by John Spottiswood
3 votes
Prep 10 min - Cook 20 min
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Frijoles Borrachos by Cindy McNamara
1 vote
Prep 1 days - Cook 3 hours
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Boston Baked Beans by Glenn
1 vote
Prep 30 min - Cook 17 hours
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Green Bean Casserole by Jacqui Patek
2 votes
Prep 25 min - Cook 25 min
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Zucchini Split Pea Soup by Roxana GreenGirl
2 votes
Prep 10 min - Cook 45 min
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