All recipes » Appetizers & snacks » Vegetarian » St Patrick's Day
Raw Zucchini Salad by Jenny
1 vote
Prep 10 min
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Cheesy Chile Eggrolls by Culinary Envy
1 vote
Prep 10 min - Cook 3 min
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Vada Pav Recipe by Mary
1 vote
Prep 20 min - Cook 20 min
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Vegetarian or Vegan Sausage Bread by Doctor Jo
1 vote
Prep 20 min - Cook 45 min
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Avocado Crema For Mexican Dishes by Doctor Jo
1 vote
Prep 10 min - Cook 10 min
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Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett
1 vote
Prep 12 min - Cook 15-23 min
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Braised Fennel with White Wine by La Tavola Marche (farm, inn & cooking school)
1 vote
Prep 30 min - Cook 30 min
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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Crock Pot Baked Potato Recipe by Claudia lamascolo
1 vote
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Vanilla Cookies by Navaneetham Krishnan
1 vote
Prep 80 min - Cook 20 min
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Cheese lollipops for your cocktails. by Aherrera
1 vote
Prep 3 min - Cook 15 min
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Gado Gado by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 45 min
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Bonda (Fried Savoury Potato Balls) by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 25 min
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Kerabu Taugeh (Bean Sprouts Salad) by Navaneetham Krishnan
1 vote
Prep 15 min - Cook 4 min
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Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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